6 clementines, peeled and sectioned, white strings removed

1 1/2 cups Wholesome Sweeteners Organic Turbinado Sugar or Billington's Demerara Sugar

1/2 cup honey

1 tablespoon fresh mint leaves, chopped

Fresh mint leaves for garnish

Put clementines in a heat-proof bowl.

Combien 4 cups water, sguar, honey and chopped mint in a saucepan and bring to a boil.  Immediately pour mixtuer through a strainer into bowl with clementines.  Let cool to room temperature, cover and chill until serving.  Garnish with mint leaves before serving.

Makes 6 to 8 servings.