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Ingredients for Manufacturers
 

Wholesome Sweeteners partners with the only AIB Certified organic sugar producer in the world to bring you a full line of organic cane sugars and organic molasses.
  • Organic Whole Cane Sugars (SuCaNat®)
  • Organic Granulated, Liquid & Powdered Sugars
  • Organic Turbinado, Light Brown & Dark Brown Sugars
  • Organic Liquid Sweetener Blends, Liquid Invert and Compound Crystallized Sugars

Now available Organic Blue Agave Nectar from the Jalisco region of Central Mexico

Customer-specific blends and bespoke pack sizes available

  • Dry Sugars - 25 lb, 50 lb & Supersacks (2000 lb plus)
  • Liquid Sweeteners - 55 Gallon Drums (600 lbs plus), 
  • 3,000 lb Liquid Cubes and Bulk Tankers

On request, most Wholesome Sweeteners products are also available as Fair Trade Certified™. This guarantees additional direct payment to the sugar cane growers supporting traditional lifestyles as well as sustainable agricultural practices.

For more information about any of Wholesome Sweeteners industrial products or a copy of any of our certificates and statements, please call our Customer Service team at 800.680.1896 or email info@OrganicSugars.biz.

   

Organic Crystallized Sugars

Organic Evaporated Cane Juice   Organic, light dry and free-flowing; made from the first crystallization of cane juice.
     
Organic Demerara Sugar  

Golden-colored with large sparkling crystals with a rich aroma; crunchy texture; distinctive flavor

     
Organic Light Brown Sugar   Light colored soft brown sugar; mild molasses flavor; pleasing color & caramel flavors; increased moisture retention  
     
Organic Dark Brown Sugar   Dark brown sugar with rich molasses tones and color; increased moisture retention and nutritional values
     
Organic Powdered Sugar--6x         Finely pulverized unrefined sweetener made from the first crystallization of organic cane juice; contains approximately 3% organic corn starch to prevent caking  
     
Organic Powdered Sugar--12X   Extremely fine, pulverized unrefined sweetener made the first crystallization of organic cane juice; contains approximately 4% organic cornstarch to prevent caking.

 

Natural Crystallized Sugars

Evaporated Cane Juice            From the first crystallization of cane juice; more molasses than conventional sugar; blond color  
     
Natural Turbinado Sugar   First crystallization sugar made at the mill from fresh cane juice; large crystals; full sweetness; pale golden color; crunchy texture; free flowing  
       
Raw Cane Demerara Sugar     Golden-colored with large sparkling crystals and a rich aroma; sparkling appearance and crunchy texture

 

Porous Granulated Sugars--Dehydrated Cane Juice

Natural Sucanat®        SUgar CAne NATural. Natural, free-flowing whole cane brown sugar; dissolves instantly; compressible  
       

Fair Trade Certified Organic Sucanat®

  Minimally processed whole cane sugar with a distinct molasses flavor; compressible; low moisture  
       
Organic Sucanat®   Free flowing whole cane brown sugar; compressible; instantly soluble

 

Organic Liquids, Inverts & Compounds

Organic Cane Juice Crystal Compound              Organic Evaporated Cane Juice and Organic Invert
     
Organic Cane Syrup Medium Invert  

Easy-to-handle alternative to granulated sugars; liquefied from Organic Evaporated Cane Juic; eliminates the need to dissolve granulated sugars; sweet cane flavor; longer shelf life than non-invert liquids

     
Organic Lite Molasses, Barbados Style   Made from certified organic sugar cane; a dark syrup;
mild flavor and aroma of premium molasses; unsulphured
     
Organic Liquid ECJ (Organic Liquid Sugar)   An easy-to-handle alternative to granulated sugars; saves time and money
     
Organic Blue Agave   100% pure Blue Agave; unrefined syrup with a low glycemic index; 25% sweeter than sugar; dissolves quickly; non-crystallizing
     
Organic Blackstrap Molasses (Unpasteurized)   Made from organically certified sugar cane; unsulphured;
highly nutritious; full flavored
     

Organic Blackstrap Molasses (Pasteurized)

  Made near the end of the sugar-making process; flavor and
nutrients are concentrated; full-flavored

 

 

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