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Marilu Henner's Costa Rican Photo Gallery
 
             
Marilu and Lorin in the cane fields   Planting next season's cane crop    It takes about 18 months for cane to reach full maturity in Costa Rica    The cane is harvested by hand. 
             
             
Marilu, Mike Brown and  one of the cane farm owners   Lorin and Marilu watch as the cane is pulled into the mill,   where it is unloaded and crushed to extract the cane juice.    Inside the mill, Philippe Ortuno, who owns the family farm, explains the process to Mike, Marilu and Lorin
             
             
 Pauline McKee, Wholesome Sweeteners Marketing Director, joins the group.   Taking more traditional transportation        The Ortuno Family Chapel on the farm
             
             
Dining al fresco at the Ortuno family home  

And afterwards, the evening's stars twinkle the ivories. Marilu and

 

 Lorin at the piano.

   

Marilu's Books ...

             
             

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